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Driftwood Restaurant & Wine Bar

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Driftwood Restaurant & Wine bar

7A Birnbeck Road,

Weston Super Mare,

North Somerset,

BS23 2EE

Call 01934 352497

Text Andy 07850139575

Text Lynne 07850559808​

 

Welcome to Driftwood Restaurant and

Wine bar.

Our restaurant and wine bar offers a

relaxed dining experience, combining culinary expertise with a cozy and

inviting ambiance.​

We are the Owners, Chef Andy and

Front of House Lynne and we have been

in Hospitality for many years in various locations.

We previously owned Surf and Turf Restaurant in Exmouth, Devon which

we ran successfully for 7 years and

previously to that the Beacon Vaults Pub/Restaurant for 5 years.

We recently decided to return to

Somerset as we have previously lived

here.

We are a dog free venue and sorry but no Under 6’s after 6pm. Thankyou.

Please inform us of any Allergies when

ordering.

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Food Served Weds - Saturday

​

Sunday Menu also available.

Please see below for Allergen menus.

H/V - House vegetable mix:

Broccoli, peas, carrots, courgettes, sugar snaps,

bell peppers.

To Start or as a Lunch Light Bite
Hand rolled Vegetable Spring roll, mango, hoisin, sweet chilli, poppy seeds £8

Mediterranean Style Fish Broth, tomato and orange, white fish, crusty bread £8
Creamy Garlic Mushrooms, filo basket,

stilton, parmesan and truffle oil £8

Classic Prawn Cocktail, tangy sauce,

crisp lettuce, tender sweet prawns £9

Ginger scented Chicken Spring roll, mango, hoisin, sweet chilli, poppy seeds £9

​

The Main Event​

Creamy Fish Pie,  smoky and delicate,

topped with mash, H/V £22

Pan fried Lambs Liver, bubble and squeak, bacon onion jus, H/V £17

Toffee Apple braised Belly Pork, cider gravy, roast parsnips, carrots, mash £18​
Possibly the best Deep Dished Beef Lasagne

in the world. garlic slices £18​

Not your average Fish and chips, Thatchers cider battered cod fillet, garden peas £17

12 Wholetail Scampi, fries. peas, lemon, tartare sauce £17
Large Pan fried Sea bass fillet, tangy lemon butter sauce,
little roasties, H/V £20

Thai Scented Wild Salmon, ginger prawns, coconut rice, H/V £20

Open faced Signature Burger, Brie, bacon, onion jam and fries £17​

Spiralled BBQ Chicken Melt, Stilton or Cheddar? shaved bacon £17

(Burger & Melt both served with fries and coleslaw)
Veggie dishes
Sweet potato Balti, tomato, coconut milk, parsley, rice,
Naan and chips £17 (Vegan)

Homemade Deep Dished grilled Vegetable Lasagne, cheese & tomato, garlic slices £18
Mushroom and courgette Stroganoff
smoked paprika, cream, rice £17

Creamy Leek & Stilton Risotto, Parmesan, truffle oil £17

 

Desserts   £7

Double chocolate brownie, chocolate sauce​.

Sticky toffee pudding, toffee sauce.

The above are served with a choice of cream,

custard or vanilla ice cream.​

Deconstructed cheesecake: Ask for today’s creation.​

Vanilla crème Brulee​

​

Affagato 

Espresso & Ice Cream £5.50​

Cheeky Affogato

Espresso, Ice Cream & Liqueur £8.50

Choose from Baileys, Tia Maria, Whisky or Amaretto.

​​

Sunday Menu

Our Plated Sunday Roast £18

Rare or as you like Roast Beef, Yorkshire pudding.

Breast of Turkey, stuffing, sausage and bacon.​

Pork loin, fresh apple & stuffing.​

Pan fried Liver with bacon 7 onion.​

Vegetarian Wellington, apple veggie gravy.​

All served with….

Roasted carrot and parsnip, cauli cheese,

broccoli, braised red cabbage, peas, creamy garlic potatoes, roasties and

lashings of scrummy gravy.

Not fancying a Roast?

Probably the best Deep Dished Beef Lasagne

in the world, garlic slice £18​

Fish and chips, Thatcher’s cider batter with

peas, lemon £17​​​

Deep dished Vegetable Lasagne, garlic slice £18​​

Open faced Signature Burger, onion jam, 

bacon, brie, fries, coleslaw, lettuce & tomato

£17

Desserts   £7

Double chocolate brownie, chocolate sauce​

Sticky toffee pudding, toffee sauce

The above are served with a choice of cream,

custard or vanilla ice cream.​

Deconstructed cheesecake: Ask for today’s creation.​

Vanilla crème Brulee​

​

Affagato 

Espresso & Ice Cream £5.50

​

Cheeky Affogato

Espresso, Ice Cream & Liqueur £8.50

Choose from Baileys, Tia Maria, Whisky

or Amaretto.​

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Allergens codes: G - Gluten.

F - Fish. C - Crustacean.

E - Eggs. CE - Celery.

L - Lupin. D - Dairy.

M - Mollusc. MU - Mustard.

P - Peanut. S - Sulphates.

N - Nuts. SE - Sesame. SO - Soy.

GA – Garlic.

T-Tomato​

GF = Gluten free. DF = Dairy free. GFO= Gluten free option. DFO=Diary free option

V = Veggie.    

 

 H/V - House Vegetables mix: Broccoli, peas, carrots, courgettes, sugar snaps & bell peppers.​

​Main Allergens Menu

Hand rolled Vegetable Spring Roll, mango, hoisin, sweet chilli, poppy seeds £8 (G,SO,SE,E)

Mediterranean Style Fish Broth, tomato, orange, white fish, crusty bread £8

Creamy Garlic & Thyme Mushrooms, stilton, truffle oil, garlic bread for mopping £8 (G,GA,D)   GFO

Classic Prawn Cocktail, tangy sauce, crisp lettuce £9 (C,G,T)  DF GFO

Ginger Scented Chicken Spring Roll, mango, hoisin, sweet chilli, poppy seeds

£9 (G,SO,SE,E)

The Main Event

The Creamiest Fish Pie ever, smoky and delicate, topped with mash, H/V £22  (DFO) (GF) (F)

Pan fried Lamb’s Liver, bubble and squeak, bacon jus H/V, £16 (D,S)   DFO

Toffee Apple Braised Belly Pork, cider jus, roast parsnips, carrots, peas & mash £18 (D,G,S,T) , DFO

Possibly the best Deep Dished Beef Lasagne in the world, garlic baguette £18 (G,D,GA,E,T)

Fish and chips, Thatcher’s cider battered cod fillet, garden peas £18 (F,S,T)

12 Whole tail Scampi, fries, peas and lemon £18 (G,E,C)

Large Pan-fried Seabass Fillet, tangy lemon butter sauce, little roasties, H/V £21 (F,G,D,T) GFO  DFO

Open faced Signature Burger, brie, bacon, onion jam, fries, lettuce & tomato £18 (G,D) GFO DFO

Spiralled BBQ Chicken Melt, Stilton or Cheddar? shaved bacon, coleslaw & fries £17 DFO, GFO

Veggie dishes

Sweet potato Balti, tomato, coconut milk, parsley, rice, naan and chips £17 (Vegan (GA,G,T) GFO

Deep Dished Vegetable Lasagne, cheese and tomato sauces, garlic slices £18 (E,T,G,D) DFO

Mushroom and Courgette Stroganoff, smoked paprika, cream, rice £17 (D,GA)

Creamy Leek & Stilton Risotto, Parmesan truffle oil. (D)

​

Sunday Allergen Menu

Our Plated Sunday Roast £18

Rare or as you like Roast Beef with Yorkshire pudding. (G,D) GFO, DFO

Breast of Turkey, stuffing, sausage and bacon. (G,D,GA) GFO,DFO

Pork Loin with fresh apple & stuffing. (G,D,GA) GFO. DFO

Pan fried Liver with bacon

Vegetarian option. (G, SO, GA,T) Veggie gravy.

All served with….

Roasted carrot and parsnip, cauli cheese (D) broccoli, braised red cabbage (G) and … dauphinoise (D,GA) roasties and lashings of scrummy gravy (S,T)

 

Not fancying a Roast?

Probably the best Deep dished Beef Lasagne in the world, garlic baguette £18 (G,D,GA,T)

Fish and chips, Thatcher’s cider batter with peas and a lemon wedge £18 (S,T)

Deep dished Vegetable Lasagne, garlic slice £18 (G,D,E,GA) DFO

Open faced Signature Burger, bacon, onion jam, brie, fries, coleslaw, lettuce & tomato £18 (G,D,T) GFO,DFO

Desserts £7

Double chocolate brownie, chocolate sauce. (G,D) GF

Sticky toffee pudding, toffee sauce. (D) DFO

The above served with a choice of cream (D) DFO custard (D) or vanilla ice cream.(D) DFO

Deconstructed cheesecake: Ask for today’s creation. (G,D) GFO

Vanilla crème Brulee. (D)

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Driftwood Restaurant & Wine Bar
7 A Birnbeck Road
Weston Super Mare
North Somerset
BS23 2EE
01934 352497
Andy   07850139575
Lynne 07850559808

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