Driftwood Restaurant & Wine Bar
Driftwood Restaurant & Wine bar
7A Birnbeck Road,
Weston Super Mare,
North Somerset,
BS23 2EE
Call 01934 352497
Text Andy 07850139575
Text Lynne 07850559808​
​Mothers Day is now
fully booked
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EASTER SUNDAY MENU
While you wait for your Mains..
A cup of homemade Soup:
Broccoli and Stilton or Roasted Tomato
with croutons.
Then choose from:
Roast Beef with Yorkshire pudding.
Roast Leg of British Lamb, redcurrant jus.
Roast breast of Turkey, sausage & bacon, bread stuffing.
Roast Pork Loin, fresh apple, stuffing, crackling dust.
Vegetable Flan: cheesy leek.
Pan fried large Sea bass fillet, tangy lemon butter sauce, little roasties, vegetable array.
The Roasts and Flan are served with roast
and dauphinoise potatoes, carrots, peas, parsnips, cauliflower cheese, broccoli, braised red cabbage and lashings of Andy’s scrummy gravy.
Once your lunch has settled it’s time for..
The Driftwood Hot and Cold
Dessert Buffet.
Chocolate fountain, strawberries, eclairs, marshmallows, little bites, apple pie
vanilla crème brulee, cheesecake, white chocolate brownie, sticky toffee pudding, custard, cream and ice cream.
Cheese, biscuits, grapes and chutney.
The Fine Print
2 sittings 12pm – 3pm Or 4pm – Close
We will be closed between 3pm and 4pm to refresh.
£30 per person. A pre order of your Soup and your Main dish is required along with a £5 deposit per person.
£30 is the price for everyone.
A 10% gratuity will be added to the final bill.
Any allergies? Please let Andy know when booking.
Welcome to Driftwood Restaurant and
Wine bar.
Our restaurant and wine bar offers a
relaxed dining experience, combining culinary expertise with a cozy and
inviting ambiance.​
We are the Owners, Chef Andy and
Front of House Lynne and we have been
in Hospitality for many years in various locations.
We previously owned Surf and Turf Restaurant in Exmouth, Devon which
we ran successfully for 7 years and
previously to that the Beacon Vaults Pub/Restaurant for 5 years.
We decided to return to
Somerset last year as we have previously lived
here.
​
We are a dog free venue and sorry but no Under 6’s after 6pm.
Please inform us of any Allergies when
ordering.
A 10% gratuity will be added to to tables of 6 or more.
Thankyou.​
​
Food Served Weds - Saturday
12 pm - 2.30 pm, 6pm - 8.30 pm
​
Sunday Menu also available.
12pm - 4 pm
Please see below for Allergen menus.
H/V - House vegetable mix:
Broccoli, peas, carrots, courgettes, sugar snaps,
bell peppers.
To Start or as a Lunch Light Bite
Ginger scented Chicken Spring roll,
mango, hoisin, sweet chilli, poppy seeds £9
Soup of the moment, crusty bread £7
Creamy Garlic Mushrooms,
filo basket, Stilton, Parmesan and truffle oil £8
Classic Prawn Cocktail, tangy sauce,
crisp lettuce, tender sweet prawns £9
Hand rolled Vegetable Spring roll,
mango, hoisin, sweet chilli, poppy seeds £8
​​
The Main Event​
Roast Breast of Chicken, Dauphinoise potato, peppercorn sauce H/V £19
The Creamiest Fish Pie ever, Smokey and delicate, topped with mash H/V £22
Pan-Fried Lamb’s Liver, bubble and squeak, bacon onion red wine jus H/V £18
Toffee Apple Braised Belly Pork, cider gravy, roasted root veg’s, mash £19
Possibly the Best Deep Dished Beef Lasagne in the world, garlic slices £19
Not your average Fish & Chips,Thatcher’s cider battered cod fillet, garden peas £20
Mild Lamb Curry, tomato, cardamon & yogurt, pilau rice and Naan £19
Pan-fried Sea bass Fillet, tangy lemon butter sauce, new potatoes, H/V £24
Thai Scented Wild Salmon, sweet and spicy, ginger prawns, coconut rice, H/V £20
Open faced Signature Burger, Stilton or cheddar, bacon, onion jam, lettuce, tomato and fries £19
​​
Veggie dishes
Sweet potato Balti, tomato, coconut milk
parsley, rice, Naan and chips £19 (Vegan)
Deep Dished grilled Vegetable Lasagne, cheese & tomato, garlic slices £19
Mushroom and courgette Stroganoff
smoked paprika, cream, rice £19
​
Desserts £7
Double chocolate brownie, chocolate sauce​.
Sticky toffee pudding, toffee sauce.
The above are served with a choice of cream,
custard or vanilla ice cream.​
Deconstructed cheesecake: Ask for today’s creation.​
Vanilla crème Brulee​
​
Affagato
Espresso & Ice Cream £5.50​
Cheeky Affogato
Espresso, Ice Cream & Liqueur £8.50
Choose from Baileys, Tia Maria, Whisky or Amaretto.
​​
Sunday Menu
Our Plated Sunday Roast £19​
Rare or as you like Roast Beef, Yorkshire pudding.
Breast of Turkey, stuffing, sausage and bacon.​
Pork loin, fresh apple & stuffing.​
Pan fried Liver with bacon & onion.​
veggie gravy.​
A Vegetarian option available.
All served with….
Roasted carrot and parsnip, cauli cheese,
broccoli, braised red cabbage, peas, dauphinoise, roasties and
lashings of scrummy gravy.
Not fancying a Roast?
Possibly the best Deep Dished Beef Lasagne
in the world, garlic slice £19
Fish & Chips
Thatchers Cider batter, with peas and a lemon wedge​ £19
Deep dished Vegetable Lasagne, cheese & tomato sauces, garlic slice £19​​
​
​
Desserts £7
Double chocolate brownie, chocolate sauce​
Sticky toffee pudding, toffee sauce
The above are served with a choice of cream,
custard or vanilla ice cream.​
Deconstructed cheesecake: Ask for today’s creation.​
Vanilla crème Brulee​
​
Affagato
Espresso & Ice Cream £5.50
​
Cheeky Affogato
Espresso, Ice Cream & Liqueur £8.50
Choose from Baileys, Tia Maria, Whisky
or Amaretto.​
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Allergen Mains Menu​
To Start or a Light Lunch Bite
*Ginger scented Chicken Spring Roll, mango, hoisin, sweet chilli, sesame £9 (1,5,15,14,13)
*Soup of the Moment. £7 (1,2) 1-,2-
*Creamy Garlic & Thyme Mushrooms, Stilton ,truffle oil, filo basket £8 (1.2,15) 1-
**Classic Prawn Cocktail, tangy sauce, crisp lettuce £9 (4,1,16) 1-
*Vegetable Spring Roll, mango, hoisin, sweet chilli, poppy seeds £8 (1,14,5,13)
The Main Event
*Roast Breast of Chicken, Dauphinoise potatoes, pepper sauce H/V £19 (2,11)
**Creamy Fish Pie, smoky and delicate topped with mash, H/V £21 (3,2) 2
**Pan-fried Lamb’s Liver, bubble & squeak, bacon onion jus, H/V £17 (2,11,) 2-
**Toffee Apple Braised Belly Pork, apple cider sauce, root veg, mash, H/V £18 (2,11) 2-
Possibly the best Deep Dished Beef Lasagne in the world, garlic slices £18 (1,2,5,16,11) 2-
Not your average Fish and Chips! Thatcher’s cider battered cod, garden peas £18 (3)
*Mild Lamb Curry, tomato, cardamon, yogurt, pilau rice & naan £18 (1,2) 1-**
**Pan-fried Seabass Fillet, tangy lemon butter sauce, little roasties, H/V £22 (3,2,1,) 1-, 2-
**Thai Scented Wild Salmon, ginger prawns, coconut rice £20 (4,3,1,14,10,12,15) 1-
​​
Veggie
*Sweet Potato Balti, tomato, coconut milk, parsley, rice, naan & chips £18 (1,16) 1-
Deep Dished Vegetable Lasagne, cheese & tomato sauces, garlic slices £18 (5,16,1,2) 2-
*Mushroom and Courgette Stroganoff, smoked paprika, cream, rice £18 (2, 15)
All Veggie dishes served with our house vegetable mix.
​​
* = Gluten free. * = Dairy free. 1-= Gluten free option. 2-=Diary free option
CODES: 1-Gluten. 2-Dairy 3- Fish, 4-Crustacean, 5-Egg, 6- Celery, 7-Lupin, 8-Mollusc
9-Mustard, 10-Peanut, 11-Sulphates, 12-Nuts, 13- Sesame, 14-Soy, 15- Garlic, 16-Tomato
. ​
H/V - House Vegetables mix: Broccoli, peas, carrots, courgettes, sugar snaps & bell peppers.​
​​
Sunday Allergen Menu​
Our Plated Sunday Roast £18
Rare or as you like Roast Beef with Yorkshire pudding. (1,2) 1-,2-
Breast of Turkey, stuffing, sausage and bacon. (1,2,15) 1-,2-
Pork Loin with fresh apple & stuffing. (1,2,15) 1-, 2-
Pan fried Liver with bacon and onion
Vegetarian option. (1, 11, 15, 16) Veggie gravy.
All served with….
Roasted carrot and parsnip, cauli cheese (2) broccoli, braised red cabbage, (1) peas and … dauphinoise (2,15) roasties and lashings of scrummy gravy (11,16)
Not fancying a roast?
Probably the best Deep dished Beef Lasagne in the world, garlic baguette £18 (1,2,15,16)
**Fish and chips, Thatcher’s cider batter with peas and a lemon wedge £18 (11,16)
Deep dished Vegetable Lasagne, garlic slice £18 (1,2,5,15) 2-
​
Desserts £7
*Double chocolate brownie, chocolate sauce. (1,2)
**Sticky toffee pudding, toffee sauce. (2) 2-
The above served with a choice of cream (1) 2-custard (1) or vanilla ice cream.(1) 2-
*Deconstructed cheesecake: Ask for today’s creation. (1,2) 1-
*Vanilla crème Brulee. (1)
Allergens codes: 1 - Gluten. 3 - Fish. 4 - Crustacean. 5 - Eggs. 6 - Celery. 7 - Lupin. 2-
Dairy. 8 - Mollusc. 9 - Mustard. 10 - Peanut. 11 - Sulphates. 12 - Nuts. 13 - Sesame. 14 - Soy. 15- garlic
16-Tomato
* = Gluten free. *= Dairy free. 1-= Gluten free option. 2-=Diary free option
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